Assistant General Manager - Planted Kakaako

We are currently Looking for Store Management candidates for Leadership Roles in our Company. We are willing to train individuals with minimal leadership experience.

We are a local company That specializes in Fresh, Exciting Flavors, Delivered with a High Level of Hospitality.

We are expanding with a New and Exciting Plant Based Concept! We are Hiring for management positions for our new Planted location in Kakaako. 

The position’s primary responsibility is to manage or assist in the continuous successful operation of our Cafes, including selecting, development, and performance management of employees. Furthermore, overseeing the inventory and ordering of all food and supplies, optimize efficiency, reduce waste and ensure that guest are satisfied with their experience.

Responsibilities Include:

Financial:
Inventory Control and Accounts payable

Food safety:
Enforce sanitary practices, policies and procedures for food handling, while also maintaining general cleanliness.

Customer Service: Deep Belief in a Commitment to Hospitality.

Operational: Knowledge and ability to run all stations of the restaurant (FOH & BOH).

Personnel: Hiring, Onboarding and Coaching.

Collaboration: Working together with the general manager & management team

Who is La Tour Café?

La Tour Café is a fast-casual restaurant founded in Hawaii in 2011, specializing in sandwiches, burgers, and French macarons. We use freshly baked artisan bread, high-quality meats, cheeses and local produce. The setting of all cafes is a comfortable place where diners can relax and enjoy a delicious meal.

What is the culture at La Tour Café?

At La Tour Café, we strive to provide our customers with quality food and service. We work towards this common goal together as a team and encourage one another to succeed. We try to treat everyone, customers and peers, like family and offer a comfortable atmosphere where they can enjoy their meal. We truly value the commitment and effort that all our staff bring to work everyday.

Our Mission
To pioneer fun and modern flavors through food.

Core Values
Growth Mindset - Constant improvement through learning and hard work.
Ho'okipa - Extend to others the best we have to give.
Collaboration - Success is when all stakeholders win.

Team Benefits:

- Meal credit every shift
- 30% Employee Discount
- Flexible Scheduling
- Healthcare Options: Medical, Dental, Vision
- Gym Discounts: - 24 Hour Fitness- UFC Gym
- Membership Discounts/Savings:- Sam's Club and Costco- 76 Gas Stations- AT&T- Verizon
- Opportunities for Growth
- 401(K) with company match
- Closed on Major Holidays: Christmas, New Years, Thanksgiving, and Independence Day

Additional Compensation:

• Bonuses

This Job Is:

• A job for which military experienced candidates are encouraged to apply
• Open to applicants who do not have a college diploma

Job Type: Full-time

Salary: From $51,000.00 per year

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Employee discount
• Health insurance
• Paid time off
• Vision insurance

Experience level:

• 3 years

Restaurant type:

• Fast casual restaurant

Shift:

• 10 hour shift
• 12 hour shift
• 8 hour shift
• Day shift
• Evening shift
• Night shift

Weekly day range:

• Weekends as needed

COVID-19 considerations:

We Follow all Government Guidelines.

Ability to commute/relocate:

• Honolulu, HI 96814: Reliably commute or planning to relocate before starting work (Required)

Education:

• High school or equivalent (Preferred)

Experience:

• Leadership: 1 year (Preferred)
• Restaurant: 2 years (Preferred)

License/Certification:

• Driver's License (Preferred)
• Food Handler Certification (Preferred)

Shift availability:

• Day Shift (Preferred)
• Night Shift (Preferred)

Work Location: In person